Peanut Butter Rice Crispy Treats has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron and Niacin.
The food contains 24.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Snack.
Based on the composite nutritive standing Peanut Butter Rice Crispy Treats has been given a composite ranking of 36, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 38% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 630.8 IU | 12.6% | Top 10% | Very High |
Retinol | 189.7 mcg | |||
Vitamin C | 17.9 mg | 29.9% | Top 30% | High |
Vitamin D | 33.3 IU | 8.3% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 12.8 mg | 64.1% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 194.9 mcg | 48.7% | Top 10% | Very High |
Folic Acid | 161.5 mcg | |||
Vitamin B12 | 2.6 mcg | 42.7% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20.5 mg | 2.1% | Mid 40% | Average |
Iron | 10.3 mg | 57% | Top 10% | Very High |
Magnesium | 71.8 mg | 17.9% | Top 10% | Very High |
Phosphorus | 174.4 mg | 17.4% | Top 30% | High |
Potassium | 315.4 mg | 9% | Top 10% | Very High |
Sodium | 420.5 mg | 17.5% | Top 30% | High |
Zinc | 2.6 mg | 17.1% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 7.7 mcg | 11% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.8 g | 21.3% | Top 10% | Very High |
Dietary Fiber | 2.6 g | 10.3% | Top 30% | High |
Sugars | 37.7 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 2.6 mg | |||
Glutamic Acid | 2.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | Top 30% | High |
Saturated Fat | 4.4 g | 21.8% | Top 30% | High |
Monounsaturated Fat | 10.3 g | |||
Polyunsaturated Fat | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 182 Calories from Fat 74
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 0 mg
Sodium 164 mg 6.8%
Total Carbohydrates 24.9 g 8.3%
Dietary Fiber 1 g4%
Sugars 14.7 g
Protein 4.7 g 9.4%
Vitamin A 4.9% Vitamin C 11.7%
Calcium 0.8% Iron 22.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 407
Protein 8 g | Carbs 58 g | Fat 18 g
Per Serving | Calories 223
Protein 3.4 g | Carbs 38.8 g | Fat 6.1 g
Per Serving | Calories 418
Protein 13 g | Carbs 32.7 g | Fat 27.5 g
Per Serving | Calories 609
Protein 24.8 g | Carbs 21 g | Fat 51.9 g
Per Serving | Calories 419
Protein 4.9 g | Carbs 62 g | Fat 19 g
Per Serving | Calories 77
Protein 0 g | Carbs 20 g | Fat 0 g
Per Serving | Calories 182
Protein 10.4 g | Carbs 11 g | Fat 10.4 g
Per Serving | Calories 319
Protein 18.3 g | Carbs 1.94 g | Fat 26.6 g