Peanut Butter Chocolate Twist Shake has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Iron and Niacin.
The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 12 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Peanut Butter Chocolate Twist Shake, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 61% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 56.9 IU | 1.1% | Mid 40% | Average |
Retinol | 15.4 mcg | |||
Vitamin C | 0.33 mg | 0.56% | Bottom 30% | Low |
Vitamin D | 1 IU | 0.3% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.3 mg | 11.7% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 24.4 mcg | 6.1% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.33 mcg | 5.6% | Top 30% | High |
Pantothenic Acid | 0.33 mg | 3.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 98.7 mg | 9.9% | Top 30% | High |
Iron | 4 mg | 22.3% | Top 10% | Very High |
Magnesium | 104 mg | 26% | Top 10% | Very High |
Phosphorus | 195.7 mg | 19.6% | Top 30% | High |
Potassium | 0.33 mg | 0.01% | Bottom 30% | Low |
Sodium | 109.5 mg | 4.6% | Mid 40% | Average |
Zinc | 2.7 mg | 17.8% | Top 10% | Very High |
Copper | 0.67 mg | 33.4% | Top 10% | Very High |
Manganese | 1 mg | 50.2% | Top 10% | Very High |
Selenium | 4 mcg | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.5 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 6% | Mid 40% | Average |
Starch | 0.3 g | |||
Sugars | 8.9 g | |||
Sucrose | 0.7 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.3 mg | |||
Isoleucine | 0.3 mg | |||
Leucine | 0.3 mg | |||
Lysine | 0.3 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.3 mg | |||
Tyrosine | 0.3 mg | |||
Valine | 0.3 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.3 mg | |||
Alanine | 0.3 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 1.7 mg | |||
Glycine | 0.3 mg | |||
Proline | 0 mg | |||
Serine | 0.3 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | Mid 40% | Average |
Saturated Fat | 4.2 g | 20.9% | Mid 40% | Average |
Monounsaturated Fat | 8 g | |||
Polyunsaturated Fat | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 50.8 g | |||
Ash | 1.7 g | |||
Caffeine | 21.4 mg | |||
Theobromine | 297.7 mg |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 318
% Daily Value *
Total Fat 35.4 g 54.5%
Saturated Fat 12.5 g 62.5%
Trans Fat
Cholesterol 22.2 mg 7.4%
Sodium 327.3 mg 13.6%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 4.5 g18%
Sugars 26.6 g
Protein 17.6 g 35.2%
Vitamin A 3.4% Vitamin C 1.7%
Calcium 29.5% Iron 66.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 26
Protein 0.35 g | Carbs 3.8 g | Fat 1.1 g
Per Serving | Calories 415
Protein 7.3 g | Carbs 66.5 g | Fat 15.4 g
Per Serving | Calories 426
Protein 10 g | Carbs 47.9 g | Fat 22.9 g
Per Serving | Calories 469
Protein 7.5 g | Carbs 55 g | Fat 26.8 g
Per Serving | Calories 158
Protein 3.6 g | Carbs 20.9 g | Fat 6.9 g
Per Serving | Calories 93
Protein 0.37 g | Carbs 23.4 g | Fat 0.12 g
Per Serving | Calories 38
Protein 1.2 g | Carbs 8.2 g | Fat 0.35 g
Per Serving | Calories 3
Protein 0.17 g | Carbs 0.24 g | Fat 0.18 g