Peanut-Butter Chocolate Parfaits has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 13g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Peanut-Butter Chocolate Parfaits, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 79% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 15 g | 75% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 105 mg 4.4%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 1 g4%
Sugars 8 g
Protein 4 g 8%
Vitamin A 20% Vitamin C 2%
Calcium 6% Iron 6%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1 g | Carbs 11 g | Fat 7 g
Per Serving | Calories 80
Protein 2 g | Carbs 19 g | Fat 3.5 g
Per Serving | Calories 340
Protein 5 g | Carbs 41 g | Fat 19 g
Per Serving | Calories 410
Protein 6 g | Carbs 63 g | Fat 17 g
Per Serving | Calories 440
Protein 6 g | Carbs 71 g | Fat 15 g
Per Serving | Calories 120
Protein 3 g | Carbs 20 g | Fat 3.5 g
Per Serving | Calories 100
Protein 2 g | Carbs 15 g | Fat 4 g
Per Serving | Calories 320
Protein 4 g | Carbs 44 g | Fat 15 g