Peanut Butter & Banana Smoothie has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin D, Riboflavin and Niacin.
The food contains 82.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Peanut Butter & Banana Smoothie has been given a composite ranking of 72, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 32% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 575 IU | 11.5% | ||
Vitamin C | 11 mg | 18.3% | ||
Vitamin D | 126.8 IU | 31.7% | ||
Vitamin E | 3.6 mg | 12.1% | ||
Thiamin | 0.13 mg | 8.5% | ||
Riboflavin | 0.62 mg | 36.5% | ||
Niacin | 5.2 mg | 26% | ||
Vitamin B6 | 0.93 mg | 46.4% | ||
Folate | 58.8 mcg | 14.7% | ||
Vitamin B12 | 1.1 mcg | 17.9% | ||
Pantothenic Acid | 1.5 mg | 14.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 322 mg | 32.2% | ||
Iron | 1.6 mg | 8.7% | ||
Magnesium | 112.8 mg | 28.2% | ||
Phosphorus | 375 mg | 37.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 259.7 mg | 10.8% | ||
Zinc | 2.3 mg | 15% | ||
Copper | 0.21 mg | 10.4% | ||
Manganese | 0.36 mg | 18.2% | ||
Selenium | 12 mcg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.7 g | 27.6% | ||
Dietary Fiber | 6.8 g | 27.2% | ||
Sugars | 61.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.1 g | 38.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.6 g | 33.2% | ||
Saturated Fat | 5.4 g | 27% | ||
Monounsaturated Fat | 9.1 g | |||
Polyunsaturated Fat | 6.4 g |
Serving size
Amount Per Serving
Calories 566 Calories from Fat 0
% Daily Value *
Total Fat 21.6 g 33.2%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 12.2 mg 4.1%
Sodium 259.7 mg 10.8%
Total Carbohydrates 82.7 g 27.6%
Dietary Fiber 6.8 g27.2%
Sugars 61.8 g
Protein 19.1 g 38.2%
Vitamin A 11.5% Vitamin C 18.3%
Calcium 32.2% Iron 8.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 487
Protein 32.3 g | Carbs 53.5 g | Fat 18.9 g
Per Serving | Calories 334
Protein 17.7 g | Carbs 36 g | Fat 19.1 g
Per Serving | Calories 420
Protein 26.6 g | Carbs 38.1 g | Fat 19.2 g
Per Serving | Calories 69
Protein 1.8 g | Carbs 13.7 g | Fat 1.1 g
Per Serving | Calories 250
Protein 5.8 g | Carbs 54.9 g | Fat 1.8 g
Per Serving | Calories 32
Protein 0 g | Carbs 8.2 g | Fat 0 g
Per Serving | Calories 111
Protein 7 g | Carbs 10 g | Fat 4 g
Per Serving | Calories 134
Protein 2.4 g | Carbs 28.7 g | Fat 1.9 g