peanut and wild yam cookies has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Vitamin B6 and Thiamin.
The food contains 77.6g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for peanut and wild yam cookies, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 4% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 9.8 mg | 16.3% | ||
Vitamin D | 0.4 IU | 0.1% | ||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.42 mg | 28% | ||
Riboflavin | 0.1 mg | 5.7% | ||
Niacin | 2.2 mg | 10.9% | ||
Vitamin B6 | 0.68 mg | 34% | ||
Folate | 61.6 mcg | 15.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.7 mg | 16.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 99 mg | 9.9% | ||
Iron | 1.9 mg | 10.6% | ||
Magnesium | 48.8 mg | 12.2% | ||
Phosphorus | 139 mg | 13.9% | ||
Potassium | 1 mg | 0% | ||
Sodium | 103.1 mg | 4.3% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.44 mg | 21.8% | ||
Manganese | 0.99 mg | 49.7% | ||
Selenium | 4.2 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.6 g | 25.9% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 12.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.6 g | 2.5% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 329 Calories from Fat 0
% Daily Value *
Total Fat 1.6 g 2.5%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 103.1 mg 4.3%
Total Carbohydrates 77.6 g 25.9%
Dietary Fiber 0.2 g0.8%
Sugars 12.6 g
Protein 5.8 g 11.6%
Vitamin A Vitamin C 16.3%
Calcium 9.9% Iron 10.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 258
Protein 10.8 g | Carbs 16.6 g | Fat 16.6 g
Per Serving | Calories 150
Protein 3 g | Carbs 19.9 g | Fat 6.8 g
Per Serving | Calories 218
Protein 5.6 g | Carbs 29.2 g | Fat 10.4 g
Per Serving | Calories 87
Protein 2.5 g | Carbs 7.5 g | Fat 5.3 g
Per Serving | Calories 146
Protein 0.8 g | Carbs 26.6 g | Fat 5.5 g
Per Serving | Calories 60
Protein 0.3 g | Carbs 12.1 g | Fat 1.8 g
Per Serving | Calories 150
Protein 2.7 g | Carbs 21.9 g | Fat 8.1 g
Per Serving | Calories 150
Protein 5 g | Carbs 21.2 g | Fat 6.3 g