Peach Sundaes with Bourbon-Pecan Sauce has a very high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 45g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Peach Sundaes with Bourbon-Pecan Sauce has been given a composite ranking of 32, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 63% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 39 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38 g | 58.5% | ||
Saturated Fat | 19 g | 95% |
Serving size
Amount Per Serving
Calories 530 Calories from Fat 340
% Daily Value *
Total Fat 38 g 58.5%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 90 mg 30%
Sodium 65 mg 2.7%
Total Carbohydrates 45 g 15%
Dietary Fiber 4 g16%
Sugars 39 g
Protein 5 g 10%
Vitamin A 25% Vitamin C 15%
Calcium 15% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 3 g | Carbs 56 g | Fat 0 g
Per Serving | Calories 103
Protein 0 g | Carbs 25.6 g | Fat 0 g
Per Serving | Calories 380
Protein 5 g | Carbs 99 g | Fat 0 g
Per Serving | Calories 770
Protein 8 g | Carbs 75 g | Fat 50 g
Per Serving | Calories 140
Protein 5 g | Carbs 29 g | Fat 0.5 g
Per Serving | Calories 120
Protein 1 g | Carbs 20 g | Fat 4 g
Per Serving | Calories 160
Protein 13 g | Carbs 19 g | Fat 4 g
Per Serving | Calories 560
Protein 7 g | Carbs 75 g | Fat 30 g