peach & strawberry smoothie has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin C, Thiamin and Riboflavin.
The food contains 34.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing peach & strawberry smoothie has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 25% | |
Calories from Fat | 8% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 615 IU | 12.3% | ||
Vitamin C | 51.5 mg | 85.8% | ||
Vitamin D | 15.2 IU | 3.8% | ||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.32 mg | 21.5% | ||
Riboflavin | 0.56 mg | 33.1% | ||
Niacin | 1.9 mg | 9.6% | ||
Vitamin B6 | 0.31 mg | 15.5% | ||
Folate | 56.8 mcg | 14.2% | ||
Vitamin B12 | 1.1 mcg | 18% | ||
Pantothenic Acid | 1.5 mg | 15.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 358 mg | 35.8% | ||
Iron | 1.1 mg | 6.2% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 394 mg | 39.4% | ||
Potassium | 852.6 mg | 24.4% | ||
Sodium | 151.9 mg | 6.3% | ||
Zinc | 2.6 mg | 17.2% | ||
Copper | 0.2 mg | 10.1% | ||
Manganese | 1.6 mg | 80.2% | ||
Selenium | 14 mcg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.6 g | 11.5% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 4.9 mg 1.6%
Sodium 151.9 mg 6.3%
Total Carbohydrates 34.6 g 11.5%
Dietary Fiber 4.8 g19.2%
Sugars 1.8 g
Protein 13 g 26%
Vitamin A 12.3% Vitamin C 85.8%
Calcium 35.8% Iron 6.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 362
Protein 3.9 g | Carbs 59 g | Fat 16.5 g
Per Serving | Calories 168
Protein 2.3 g | Carbs 36 g | Fat 4.4 g
Per Serving | Calories 274
Protein 7.6 g | Carbs 63.5 g | Fat 0.5 g
Per Serving | Calories 98
Protein 6.4 g | Carbs 16.2 g | Fat 0.9 g
Per Serving | Calories 91
Protein 3.2 g | Carbs 17.9 g | Fat 0.9 g
Per Serving | Calories 189
Protein 5.2 g | Carbs 34.7 g | Fat 3.6 g
Per Serving | Calories 179
Protein 9.6 g | Carbs 32.3 g | Fat 1.6 g
Per Serving | Calories 99
Protein 5.5 g | Carbs 16.8 g | Fat 1 g