Peach Cornbread Trifle has a high-calorie, average-carb, high-fat and average-protein content.
The food contains 47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Peach Cornbread Trifle has been given a composite ranking of 22, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28 g | 43.1% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 454 Calories from Fat 251
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 16 g 80%
Trans Fat 0 g
Cholesterol 117 mg 39%
Sodium 464 mg 19.3%
Total Carbohydrates 47 g 15.7%
Dietary Fiber 3 g12%
Sugars 15 g
Protein 6 g 12%
Vitamin A 0.2% Vitamin C
Calcium 8.7% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 352
Protein 8 g | Carbs 11 g | Fat 31 g
Per Serving | Calories 2545
Protein 41 g | Carbs 330 g | Fat 118 g
Per Serving | Calories 399
Protein 10 g | Carbs 53 g | Fat 17 g
Per Serving | Calories 59
Protein 2 g | Carbs 11 g | Fat 1 g
Per Serving | Calories 1480
Protein 18 g | Carbs 187 g | Fat 78 g
Per Serving | Calories 704
Protein 4 g | Carbs 182 g | Fat 0 g
Per Serving | Calories 1274
Protein 32 g | Carbs 214 g | Fat 36 g
Per Serving | Calories 906
Protein 14 g | Carbs 63 g | Fat 71 g