Peach-Berry Upside-Down Cake 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 5.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Peach-Berry Upside-Down Cake 1 has been given a composite ranking of 45, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 28% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 1.4 g | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.1 g | 10.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 76
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 47 mg 15.7%
Sodium 254 mg 10.6%
Total Carbohydrates 45 g 15%
Dietary Fiber 1.4 g5.6%
Sugars
Protein 5.1 g 10.2%
Vitamin A Vitamin C
Calcium 7.2% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 633
Protein 8 g | Carbs 87 g | Fat 30 g
Per Serving | Calories 249
Protein 4.8 g | Carbs 51.1 g | Fat 3.2 g
Per Serving | Calories 536
Protein 7.6 g | Carbs 92 g | Fat 18 g
Per Serving | Calories 527
Protein 6 g | Carbs 72 g | Fat 27 g
Per Serving | Calories 81
Protein 1.2 g | Carbs 19.7 g | Fat 0.4 g
Per Serving | Calories 296
Protein 6.3 g | Carbs 55.7 g | Fat 6.6 g
Per Serving | Calories 64
Protein 0.5 g | Carbs 9.7 g | Fat 1.7 g
Per Serving | Calories 215
Protein 3 g | Carbs 39 g | Fat 6 g