Peach and Blackberry Cobbler 2 has a average-calorie, average-carb, average-fat and average-protein content.
With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Peach and Blackberry Cobbler 2 has been given a composite ranking of 62, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 21% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.1 g | 16% | ||
Dietary Fiber | 3.3 g | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | ||
Saturated Fat | 3.8 g | 19% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 254 Calories from Fat 56
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 16 mg 5.3%
Sodium 313 mg 13%
Total Carbohydrates 48.1 g 16%
Dietary Fiber 3.3 g13.2%
Sugars
Protein 3.7 g 7.4%
Vitamin A Vitamin C
Calcium 15.1% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 391
Protein 5 g | Carbs 56 g | Fat 18 g
Per Serving | Calories 25
Protein 0.12 g | Carbs 6.4 g | Fat 0.03 g
Per Serving | Calories 294
Protein 4.8 g | Carbs 47.8 g | Fat 10 g
Per Serving | Calories 77
Protein 3.2 g | Carbs 12.5 g | Fat 1.5 g
Per Serving | Calories 397
Protein 18 g | Carbs 52.9 g | Fat 13 g
Per Serving | Calories 411
Protein 3.8 g | Carbs 64 g | Fat 17 g