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Pasticio 2 - Recipe and Nutrition Facts
62

Pasticio 2 Recipe

Pasticio 2 has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Pasticio 2 has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat31%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C1.5 mg2.5%
Vitamin D22 IU5.5%
Vitamin E3 mg10.1%
Thiamin0.12 mg8%
Riboflavin0.22 mg12.7%
Niacin3.6 mg18.2%
Vitamin B60.26 mg12.9%
Folate22.4 mcg5.6%
Vitamin B121.5 mcg24.3%
Pantothenic Acid0.8 mg8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium100 mg10%
Iron2.5 mg13.8%
Magnesium22 mg5.5%
Phosphorus188 mg18.8%
Potassium298.8 mg8.5%
Sodium213.9 mg8.9%
Zinc3.3 mg21.9%
Copper0.11 mg5.7%
Manganese0.12 mg6.1%
Selenium22.1 mcg31.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.3 g17.4%
Dietary Fiber3.9 g15.6%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.7 g49.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.7 g24.2%
Saturated Fat5.4 g27%
Monounsaturated Fat6 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 446 Calories from Fat 0

% Daily Value *

Total Fat 15.7 g 24.2%

Saturated Fat 5.4 g 27%

Trans Fat

Cholesterol 78.2 mg 26.1%

Sodium 213.9 mg 8.9%

Total Carbohydrates 52.3 g 17.4%

Dietary Fiber 3.9 g15.6%

Sugars 4.6 g

Protein 24.7 g 49.4%

Vitamin A 7.5% Vitamin C 2.5%

Calcium 10% Iron 13.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=301319 Embed Table:

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