Pasta with Scallops and Lemon 1 has a very high-calorie, very high-carb, average-fat and very high-protein content.
With 31 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Pasta with Scallops and Lemon 1, and we advise that this food in moderation.
Calories from Protein | 24% | |
Calories from Fat | 21% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 223 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 72 g | 24% | ||
Dietary Fiber | 3.1 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31 g | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 524 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 45 mg 15%
Sodium 223 mg 9.3%
Total Carbohydrates 72 g 24%
Dietary Fiber 3.1 g12.4%
Sugars
Protein 31 g 62%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 95
Protein 6.6 g | Carbs 12.1 g | Fat 1.7 g
Per Serving | Calories 148
Protein 7.6 g | Carbs 21.5 g | Fat 4 g
Per Serving | Calories 202
Protein 33.6 g | Carbs 0.2 g | Fat 6.5 g
Per Serving | Calories 484
Protein 28.7 g | Carbs 77.7 g | Fat 7.7 g
Per Serving | Calories 673
Protein 35 g | Carbs 47 g | Fat 42 g
Per Serving | Calories 486
Protein 30 g | Carbs 65 g | Fat 14 g