Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Pasta with Broccoli Rabe - Recipe and Nutrition Facts
85

Pasta with Broccoli Rabe Recipe

Pasta with Broccoli Rabe has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron and Vitamin C.

The food contains 45.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.66 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 85, for Pasta with Broccoli Rabe, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat21%
 Calories from Carbs66%

Why this is good for you

  • Very high in Vitamin C
  • No Cholesterol
  • Low in Saturated Fat
  • High in Dietary Fiber
  • High in Iron
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A890 IU17.8%
Vitamin C22.3 mg37.1%
Vitamin D0 IU
Vitamin E0.92 mg3.1%
Thiamin0 mg0.3%
Riboflavin0.01 mg0.3%
Niacin0.04 mg0.2%
Vitamin B60.03 mg1.5%
Folate0.4 mcg0.1%
Vitamin B120 mcg
Pantothenic Acid0.01 mg0.1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium116 mg11.6%
Iron4.7 mg25.9%
Magnesium1.2 mg0.3%
Phosphorus4 mg0.4%
Potassium14.9 mg0.4%
Sodium99.7 mg4.2%
Zinc0.05 mg0.3%
Copper0.02 mg1.1%
Manganese0.04 mg1.9%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate45.4 g15.1%
Dietary Fiber6.8 g27.2%
Sugars0.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.4 g16.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat0.9 g4.5%
Monounsaturated Fat4.8 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 274 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 0 mg

Sodium 99.7 mg 4.2%

Total Carbohydrates 45.4 g 15.1%

Dietary Fiber 6.8 g27.2%

Sugars 0.8 g

Protein 8.4 g 16.8%

Vitamin A 17.8% Vitamin C 37.1%

Calcium 11.6% Iron 25.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=63569 Embed Table:

Related Searches

69

Pasta with Broccoli and Cauliflower

Per Serving | Calories 382
Protein 33.7 g | Carbs 48.6 g | Fat 5.6 g

94

Salty-spicy pasta with broccoli

Per Serving | Calories 535
Protein 15.5 g | Carbs 62.5 g | Fat 29.1 g

53

Knorr Pasta Sides Cheddar Broccoli

Per Serving | Calories 278
Protein 11.1 g | Carbs 51.1 g | Fat 3.1 g

77

pasta broccoli salad

Per Serving | Calories 344
Protein 7.5 g | Carbs 41.3 g | Fat 17.8 g

90

Couscous Vegetable Medley

Per Serving | Calories 238
Protein 8.4 g | Carbs 42.4 g | Fat 4 g

64

Chicken Piccata, adapted from..

Per Serving | Calories 359
Protein 42.7 g | Carbs 7.6 g | Fat 17 g

74

Spanish Brown Short Grain Rice

Per Serving | Calories 252
Protein 8.3 g | Carbs 45.2 g | Fat 5 g

33

Buttermilk Crumb-Coated Chicken

Per Serving | Calories 239
Protein 37.2 g | Carbs 4.6 g | Fat 6.7 g