Party Mashed Potatoes has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin C.
The food contains 58.5g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Party Mashed Potatoes, and we advise that this food in moderation.
Calories from Protein | 13% | |
Calories from Fat | 29% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 63.2 mg | 105.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.27 mg | 17.9% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 3.4 mg | 17.1% | ||
Vitamin B6 | 0.96 mg | 48.2% | ||
Folate | 58 mcg | 14.5% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 170 mg | 17% | ||
Iron | 2.9 mg | 16.2% | ||
Magnesium | 78 mg | 19.5% | ||
Phosphorus | 240 mg | 24% | ||
Potassium | 1 mg | 0% | ||
Sodium | 202.1 mg | 8.4% | ||
Zinc | 1.2 mg | 8.2% | ||
Copper | 0.35 mg | 17.7% | ||
Manganese | 0.49 mg | 24.5% | ||
Selenium | 2.5 mcg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.5 g | 19.5% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.6 g | 19.4% | ||
Saturated Fat | 7.2 g | 36% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 394 Calories from Fat 0
% Daily Value *
Total Fat 12.6 g 19.4%
Saturated Fat 7.2 g 36%
Trans Fat
Cholesterol 34.9 mg 11.6%
Sodium 202.1 mg 8.4%
Total Carbohydrates 58.5 g 19.5%
Dietary Fiber 7 g28%
Sugars 2.5 g
Protein 12.5 g 25%
Vitamin A 12% Vitamin C 105.3%
Calcium 17% Iron 16.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 506
Protein 11.5 g | Carbs 74.7 g | Fat 19.2 g
Per 100g | Calories 557
Protein 7.4 g | Carbs 52 g | Fat 37.1 g
Per Serving | Calories 333
Protein 9.5 g | Carbs 39.1 g | Fat 16.2 g
Per Serving | Calories 255
Protein 8.5 g | Carbs 46.2 g | Fat 3.4 g
Per Serving | Calories 111
Protein 2.8 g | Carbs 20.2 g | Fat 2.2 g
Per Serving | Calories 239
Protein 2.9 g | Carbs 50.7 g | Fat 3.3 g
Per Serving | Calories 178
Protein 1.6 g | Carbs 44.3 g | Fat 0.5 g
Per Serving | Calories 182
Protein 3 g | Carbs 26.1 g | Fat 8.9 g