Parmesan-Crusted Chicken 4 has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 32.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Parmesan-Crusted Chicken 4 has been given a composite ranking of 14, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 32% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 364.2 IU | 7.3% | Top 30% | High |
Retinol | 97.5 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 19.8 IU | 4.9% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.7 mg | 18.5% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 81.5 mcg | 20.4% | Top 10% | Very High |
Folic Acid | 56.8 mcg | |||
Vitamin B12 | 1.2 mcg | 20.6% | Top 10% | Very High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 432.1 mg | 43.2% | Top 10% | Very High |
Iron | 2.5 mg | 13.7% | Top 10% | Very High |
Magnesium | 33.3 mg | 8.3% | Top 30% | High |
Phosphorus | 343.2 mg | 34.3% | Top 10% | Very High |
Potassium | 148.1 mg | 4.2% | Mid 40% | Average |
Sodium | 761.5 mg | 31.7% | Top 10% | Very High |
Zinc | 2.5 mg | 16.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 25.9 mcg | 37% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.1 g | 13.4% | Top 30% | High |
Dietary Fiber | 2 g | 7.9% | Top 30% | High |
Starch | 19.8 g | |||
Sugars | 2.5 g | |||
Sucrose | 0 mg | |||
Glucose | 1.2 mg | |||
Fructose | 1.2 mg | |||
Lactose | 0 mg | |||
Maltose | 1.2 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.7 g | 41.5% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 1.2 mg | |||
Isoleucine | 1.2 mg | |||
Leucine | 1.2 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.2 mg | |||
Tyrosine | 1.2 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0 mg | |||
Alanine | 1.2 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 4.9 mg | |||
Glycine | 0 mg | |||
Proline | 2.5 mg | |||
Serine | 1.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.6% | Top 30% | High |
Saturated Fat | 6.4 g | 32.1% | Top 30% | High |
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 23.5 g | |||
Ash | 3.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 295 Calories from Fat 93
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 5.2 g 26%
Trans Fat
Cholesterol 75.9 mg 25.3%
Sodium 616.8 mg 25.7%
Total Carbohydrates 32.5 g 10.8%
Dietary Fiber 1.6 g6.4%
Sugars 2 g
Protein 16.8 g 33.6%
Vitamin A 5.9% Vitamin C
Calcium 35% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 59
Protein 4.5 g | Carbs 6.9 g | Fat 1.7 g
Per Serving | Calories 187
Protein 19 g | Carbs 1.28 g | Fat 10.8 g
Per Serving | Calories 151
Protein 6.8 g | Carbs 15.6 g | Fat 6.8 g
Per Serving | Calories 79
Protein 4 g | Carbs 9.8 g | Fat 2.8 g
Per Serving | Calories 167
Protein 18.6 g | Carbs 5.1 g | Fat 3.8 g
Per Serving | Calories 312
Protein 14.2 g | Carbs 8.1 g | Fat 24.4 g
Per Serving | Calories 151
Protein 5.4 g | Carbs 23 g | Fat 3.9 g
Per Serving | Calories 76
Protein 5.6 g | Carbs 2.13 g | Fat 5 g