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Parmesan Breaded Pork Chops 1 - Recipe and Nutrition Facts
63

Parmesan Breaded Pork Chops 1 Recipe

Parmesan Breaded Pork Chops 1 has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin and Niacin.

The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for Parmesan Breaded Pork Chops 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat47%
 Calories from Carbs13%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80.3 IU1.6%Mid 40%Average
Retinol23.2 mcg
Vitamin C0 mg
Vitamin D36.4 IU9.1%Top 10%Very High
Thiamin0.44 mg29.2%Top 10%Very High
Riboflavin0.44 mg25.8%Top 10%Very High
Niacin7 mg35.1%Top 10%Very High
Vitamin B60.44 mg21.9%Top 10%Very High
Folate11.8 mcg3%Mid 40%Average
Folic Acid4.8 mcg
Vitamin B120.88 mcg14.6%Top 10%Very High
Pantothenic Acid0.88 mg8.8%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium74.6 mg7.5%Top 30%High
Iron1.3 mg7.3%Top 30%High
Magnesium21.1 mg5.3%Mid 40%Average
Phosphorus225.4 mg22.5%Top 10%Very High
Potassium256.1 mg7.3%Top 30%High
Sodium96.9 mg4%Mid 40%Average
Zinc3.1 mg20.5%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium41.2 mcg58.9%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4.4 g1.5%Bottom 30%Low
Dietary Fiber0.26 g1.1%Bottom 30%Low
Starch3.5 g
Sugars0.4 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.5%Top 30%High
Tryptophan0.4 mg
Threonine1.3 mg
Isoleucine1.3 mg
Leucine1.3 mg
Lysine2.2 mg
Methionine0.9 mg
Cystine0.4 mg
Phenylalanine1.3 mg
Tyrosine0.9 mg
Valine1.3 mg
Arginine1.8 mg
Histidine0.9 mg
Alanine1.3 mg
Aspartic Acid2.2 mg
Glutamic Acid3.9 mg
Glycine1.3 mg
Proline0 mg
Serine1.3 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.8 g10.5%Mid 40%Average
Saturated Fat2.5 g12.5%Mid 40%Average
Monounsaturated Fat5.3 g
Polyunsaturated Fat2.2 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water56.6 g
Ash1.3 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 306 Calories from Fat 140

% Daily Value *

Total Fat 15.6 g 24%

Saturated Fat 5.7 g 28.5%

Trans Fat

Cholesterol 179.3 mg 59.8%

Sodium 221 mg 9.2%

Total Carbohydrates 10 g 3.3%

Dietary Fiber 0.6 g2.4%

Sugars 1 g

Protein 29.1 g 58.2%

Vitamin A 3.7% Vitamin C

Calcium 17% Iron 16.7%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/parmesan-breaded-pork-chops-311507 Embed Table:

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