Papa Murphy's - Gourmet Vegetarian - Family deLITE Thin crust pizza - slice has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Papa Murphy's - Gourmet Vegetarian - Family deLITE Thin crust pizza - slice has been given a composite ranking of 21, and sparingly.
Calories from Protein | 19% | |
Calories from Fat | 48% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.9 g | 5.3% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.2 g | 15.7% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 192 Calories from Fat 92
% Daily Value *
Total Fat 10.2 g 15.7%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 23.3 mg 7.8%
Sodium 348.5 mg 14.5%
Total Carbohydrates 15.9 g 5.3%
Dietary Fiber 0.8 g3.2%
Sugars 1.2 g
Protein 9.2 g 18.4%
Vitamin A 4% Vitamin C 11%
Calcium 1% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 90
Protein 4 g | Carbs 11 g | Fat 3 g
Per 100g | Calories 161
Protein 7.5 g | Carbs 13 g | Fat 8.5 g
Per 100g | Calories 430
Protein 17 g | Carbs 33 g | Fat 27 g
Per 100g | Calories 195
Protein 10.4 g | Carbs 14.9 g | Fat 11.1 g
Per 100g | Calories 338
Protein 16.9 g | Carbs 35 g | Fat 14.3 g
Per 100g | Calories 319
Protein 14.3 g | Carbs 30.6 g | Fat 15.4 g
Per 100g | Calories 11
Protein 0.2 g | Carbs 1.8 g | Fat 0.4 g
Per 100g | Calories 250
Protein 5 g | Carbs 41.9 g | Fat 6.5 g