Pan-Seared Sea Bass With Jalapeo-Lime Oil has a average-calorie, low-carb, average-fat and very high-protein content.
With 30.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Pan-Seared Sea Bass With Jalapeo-Lime Oil, and we advise that this food in moderation.
Calories from Protein | 59% | |
Calories from Fat | 37% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.8 g | 0.6% | ||
Dietary Fiber | 0.9 g | 3.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.4 g | 60.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13.1% | ||
Saturated Fat | 1.5 g | 7.5% |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 78
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 68 mg 22.7%
Sodium 407 mg 17%
Total Carbohydrates 1.8 g 0.6%
Dietary Fiber 0.9 g3.6%
Sugars
Protein 30.4 g 60.8%
Vitamin A Vitamin C
Calcium 3% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 132
Protein 17.4 g | Carbs 6.8 g | Fat 3.7 g
Per Serving | Calories 337
Protein 10.2 g | Carbs 1.06 g | Fat 32.9 g
Per Serving | Calories 435
Protein 32.4 g | Carbs 60.4 g | Fat 6.6 g
Per Serving | Calories 346
Protein 36.5 g | Carbs 25.2 g | Fat 11.2 g