The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
Based on the composite nutritive standing Pacific - Organic Cranberry Sauce has been given a composite ranking of 36, and in moderation.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 0.51 mg | 2.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | Mid 40% | Average |
Dietary Fiber | 1.4 g | 5.7% | Bottom 30% | Low |
Sugars | 37.1 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 28 g 9.3%
Dietary Fiber 1 g4%
Sugars 26 g
Protein
Vitamin A Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 0 g | Carbs 36 g | Fat 0 g
Per 100g | Calories 129
Protein 0 g | Carbs 31.7 g | Fat 0 g
Per 100g | Calories 157
Protein | Carbs 35.7 g | Fat
Per 100g | Calories 157
Protein | Carbs 35.7 g | Fat
Per 100g | Calories 54
Protein 0.42 g | Carbs 11.3 g | Fat 0.83 g
Per 100g | Calories 93
Protein 0.4 g | Carbs 14.5 g | Fat 3.2 g
Per 100g | Calories 33
Protein 0.81 g | Carbs 8.1 g | Fat
Per 100g | Calories 375
Protein 1.3 g | Carbs 91.3 g | Fat