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Overnight Protein Waffles - Recipe and Nutrition Facts
66

Overnight Protein Waffles Recipe

Overnight Protein Waffles has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 51.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Overnight Protein Waffles has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat33%
 Calories from Carbs48%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A325 IU6.5%
Vitamin C0 mg
Vitamin D58.4 IU14.6%
Vitamin E0.2 mg0.67%
Thiamin0.01 mg0.8%
Riboflavin0.31 mg18%
Niacin0.02 mg0.1%
Vitamin B60.03 mg1.4%
Folate19.2 mcg4.8%
Vitamin B121.4 mcg23.3%
Pantothenic Acid0.25 mg2.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium130 mg13%
Iron0.72 mg4%
Magnesium18 mg4.5%
Phosphorus36 mg3.6%
Potassium179.8 mg5.1%
Sodium314.7 mg13.1%
Zinc0.47 mg3.1%
Copper0 mg0.1%
Manganese0 mg0.2%
Selenium8.4 mcg12%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate51.1 g17%
Dietary Fiber3.8 g15.2%
Sugars9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20 g40%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.3 g23.5%
Saturated Fat1.6 g8%
Monounsaturated Fat7.6 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 414 Calories from Fat 0

% Daily Value *

Total Fat 15.3 g 23.5%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 85 mg 28.3%

Sodium 314.7 mg 13.1%

Total Carbohydrates 51.1 g 17%

Dietary Fiber 3.8 g15.2%

Sugars 9 g

Protein 20 g 40%

Vitamin A 6.5% Vitamin C

Calcium 13% Iron 4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1422901 Embed Table:

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