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Outrageous Soy Flour Muffins - Recipe and Nutrition Facts
74

Outrageous Soy Flour Muffins Recipe

Outrageous Soy Flour Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Outrageous Soy Flour Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat41%
 Calories from Carbs47%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A80 IU1.6%
Vitamin C1 mg1.7%
Vitamin D0 IU
Vitamin E3.6 mg12.1%
Thiamin0.1 mg6.6%
Riboflavin0.14 mg8.5%
Niacin0.66 mg3.3%
Vitamin B60.07 mg3.5%
Folate21.6 mcg5.4%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.26 mg2.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium76 mg7.6%
Iron1.1 mg6.3%
Magnesium46 mg11.5%
Phosphorus122 mg12.2%
Potassium220.9 mg6.3%
Sodium282.3 mg11.8%
Zinc0.99 mg6.6%
Copper0.23 mg11.5%
Manganese0.78 mg39%
Selenium3.2 mcg4.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.9 g9.6%
Dietary Fiber4 g16%
Sugars9.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.5 g15%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.1 g17.1%
Saturated Fat1.1 g5.5%
Monounsaturated Fat5.8 g
Polyunsaturated Fat2.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 237 Calories from Fat 0

% Daily Value *

Total Fat 11.1 g 17.1%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 41.2 mg 13.7%

Sodium 282.3 mg 11.8%

Total Carbohydrates 28.9 g 9.6%

Dietary Fiber 4 g16%

Sugars 9.4 g

Protein 7.5 g 15%

Vitamin A 1.6% Vitamin C 1.7%

Calcium 7.6% Iron 6.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=469316 Embed Table:

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