Outback Steakhouse - Sweet Potato (Plain) has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 63g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Outback Steakhouse - Sweet Potato (Plain), and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 14% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 172 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63 g | 21% | ||
Dietary Fiber | 9 g | 36% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 318 Calories from Fat 49
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 172 mg 7.2%
Total Carbohydrates 63 g 21%
Dietary Fiber 9 g36%
Sugars 13 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 426
Protein 5 g | Carbs 72 g | Fat 14 g
Per Serving | Calories 98
Protein 1.7 g | Carbs 17.3 g | Fat 3 g
Per 100g | Calories 72
Protein 1.3 g | Carbs 17.1 g | Fat 0 g
Per 100g | Calories 73
Protein 1.3 g | Carbs 17.1 g | Fat 0 g
Per 100g | Calories 761
Protein 5 g | Carbs 82 g | Fat 46 g
Per 100g | Calories 442
Protein 14 g | Carbs 65 g | Fat 14 g
Per 100g | Calories 328
Protein 35 g | Carbs 34 g | Fat 6 g
Per 100g | Calories 387
Protein 38 g | Carbs 2 g | Fat 25 g