With 15.93 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Our Best All Beef Patties, and we advise that this food sparingly.
Calories from Protein | 22% | |
Calories from Fat | 78% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.8 g | 38.1% | Top 30% | High |
Saturated Fat | 9.7 g | 48.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 250
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 75 mg 3.1%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 18 g 36%
Vitamin A Vitamin C
Calcium Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 97
Protein 4.4 g | Carbs 6.2 g | Fat 6.2 g
Per 100g | Calories 62
Protein 3.5 g | Carbs 8.8 g | Fat 1.8 g
Per Serving | Calories 331
Protein 21.3 g | Carbs 12.3 g | Fat 22.4 g
Per Serving | Calories 403
Protein 18.6 g | Carbs 42.4 g | Fat 17.2 g