Ortega - Ortega Taco Kit Whole Grain Corn has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 46.26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.78 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Ortega - Ortega Taco Kit Whole Grain Corn, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 33% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 963.8 IU | 19.3% | Top 10% | Very High |
Vitamin C | 1.9 mg | 3.2% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 289.1 mg | 28.9% | Top 10% | Very High |
Iron | 1.9 mg | 10.7% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 1542 mg | 64.3% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.3 g | 15.4% | Top 30% | High |
Dietary Fiber | 11.6 g | 46.3% | Top 10% | Very High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | Top 30% | High |
Saturated Fat | 1.9 g | 9.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 800 mg 33.3%
Total Carbohydrates 24 g 8%
Dietary Fiber 6 g24%
Sugars 1 g
Protein 3 g 6%
Vitamin A 10% Vitamin C 1.7%
Calcium 15% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 270
Protein 3.9 g | Carbs 44.3 g | Fat 11.6 g
Per 100g | Calories 207
Protein 5.2 g | Carbs 44 g | Fat 2.6 g
Per 100g | Calories 226
Protein 5.6 g | Carbs 42.3 g | Fat 2.8 g
Per 100g | Calories 262
Protein 10.1 g | Carbs 48.4 g | Fat 4 g
Per 100g | Calories 270
Protein 3.9 g | Carbs 44.3 g | Fat 11.6 g
Per 100g | Calories 231
Protein 5.8 g | Carbs 46.2 g | Fat 2.9 g
Per 100g | Calories 438
Protein 7.3 g | Carbs 58.4 g | Fat 21.9 g
Per 100g | Calories 399
Protein 18.4 g | Carbs 73.6 g | Fat 3.1 g
Per 100g | Calories 270
Protein 3.9 g | Carbs 44.3 g | Fat 11.6 g
Per 100g | Calories 339
Protein 0 g | Carbs 67.7 g | Fat 0 g