Original Roadhouse Grill - Grilled Caesar Salad has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A and Vitamin C.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 36, for Original Roadhouse Grill - Grilled Caesar Salad, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 80% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 37 g | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 107 g | 164.6% | ||
Saturated Fat | 24 g | 120% | ||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 1210 Calories from Fat 963
% Daily Value *
Total Fat 107 g 164.6%
Saturated Fat 24 g 120%
Trans Fat 3 g
Cholesterol 155 mg 51.7%
Sodium 2990 mg 124.6%
Total Carbohydrates 24 g 8%
Dietary Fiber 6 g24%
Sugars 4 g
Protein 37 g 74%
Vitamin A 60% Vitamin C 90%
Calcium 90% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 1120
Protein 31 g | Carbs 23 g | Fat 101 g
Per Serving | Calories 124
Protein 3.8 g | Carbs 4.9 g | Fat 10.5 g
Per 100g | Calories 890
Protein 15 g | Carbs 106 g | Fat 45 g
Per 100g | Calories 194
Protein 23.5 g | Carbs 0 g | Fat 10.6 g
Per 100g | Calories 441
Protein 1.8 g | Carbs 7.1 g | Fat 45.9 g
Per 100g | Calories 710
Protein 31 g | Carbs 68 g | Fat 35 g