Original Rice Krispie Treats has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.7 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Original Rice Krispie Treats has been given a composite ranking of 68, and in moderation.
Calories from Protein | 2% | |
Calories from Fat | 15% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 375 IU | 7.5% | ||
Vitamin C | 5 mg | 8.3% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.15 mg | 10% | ||
Riboflavin | 0.17 mg | 10% | ||
Niacin | 2 mg | 10% | ||
Vitamin B6 | 0.17 mg | 8.3% | ||
Folate | 66.8 mcg | 16.7% | ||
Vitamin B12 | 0.6 mcg | 10% | ||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 3.6 mg | 20% | ||
Magnesium | 2.8 mg | 0.7% | ||
Phosphorus | 0 mg | |||
Potassium | 13.3 mg | 0.4% | ||
Sodium | 119.5 mg | 5% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.01 mg | 0.7% | ||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 10.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.7 g | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 121 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 119.5 mg 5%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 0 g
Sugars 10.8 g
Protein 0.7 g 1.4%
Vitamin A 7.5% Vitamin C 8.3%
Calcium Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 4.1 g | Carbs 24.5 g | Fat 6 g
Per Serving | Calories 208
Protein 3.3 g | Carbs 39 g | Fat 4.5 g
Per Serving | Calories 142
Protein 1 g | Carbs 28.2 g | Fat 3 g
Per Serving | Calories 149
Protein 1.4 g | Carbs 30.7 g | Fat 3.1 g
Per Serving | Calories 147
Protein 11.3 g | Carbs 16.7 g | Fat 3.6 g
Per Serving | Calories 245
Protein 12.1 g | Carbs 22 g | Fat 12.3 g
Per Serving | Calories 249
Protein 10.2 g | Carbs 27.7 g | Fat 11.5 g
Per Serving | Calories 120
Protein 23.6 g | Carbs 3.6 g | Fat 1.5 g