Oregano-Lemon Chicken has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 7.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Oregano-Lemon Chicken has been given a composite ranking of 37, and in moderation.
Calories from Protein | 66% | |
Calories from Fat | 23% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 4.2 mg | 7% | ||
Thiamin | 0.11 mg | 7% | ||
Niacin | 33.2 mg | 166% | ||
Vitamin B6 | 0.66 mg | 33% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 312 mg | 8.9% | ||
Sodium | 97 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.2 g | 2.4% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44.3 g | 88.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 1.6 g | 8% |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 62
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 117 mg 39%
Sodium 97 mg 4%
Total Carbohydrates 7.2 g 2.4%
Dietary Fiber 0.3 g1.2%
Sugars 6 g
Protein 44.3 g 88.6%
Vitamin A 1% Vitamin C 7%
Calcium 4% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 200
Protein 26.3 g | Carbs 17.1 g | Fat 3.1 g
Per Serving | Calories 808
Protein 29.3 g | Carbs 46.7 g | Fat 56 g
Per Serving | Calories 374
Protein 40.3 g | Carbs 1.6 g | Fat 22.1 g
Per Serving | Calories 651
Protein 27.8 g | Carbs 14.7 g | Fat 53.7 g
Per Serving | Calories 455
Protein 32.2 g | Carbs 47.9 g | Fat 14.4 g
Per Serving | Calories 421
Protein 5.7 g | Carbs 41.7 g | Fat 26.5 g
Per Serving | Calories 200
Protein 11.7 g | Carbs 14.9 g | Fat 11.1 g
Per Serving | Calories 258
Protein 6.3 g | Carbs 46.3 g | Fat 4.6 g