Ore-Ida - Extra Crispy Fast Food Style French Fries has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 26.62g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.31 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Ore-Ida - Extra Crispy Fast Food Style French Fries , and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 4.2 mg | 6.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 0.42 mg | 2.3% | Mid 40% | Average |
Potassium | 289.4 mg | 8.3% | Top 10% | Very High |
Sodium | 509.3 mg | 21.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | Mid 40% | Average |
Dietary Fiber | 2.3 g | 9.3% | Top 30% | High |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.7% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.8% | Mid 40% | Average |
Total Trans Fatty Acids | 2.3 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 1 g 5%
Trans Fat 2 g
Cholesterol 0 mg
Sodium 440 mg 18.3%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 2 g 4%
Vitamin A Vitamin C 6%
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 195
Protein 2.4 g | Carbs 28.1 g | Fat 7.3 g
Per 100g | Calories 461
Protein 12.1 g | Carbs 36.4 g | Fat 31.5 g
Per 100g | Calories 252
Protein 3 g | Carbs 35.6 g | Fat 11.9 g
Per 100g | Calories 195
Protein 2.4 g | Carbs 24.4 g | Fat 7.3 g
Per 100g | Calories 195
Protein 2.4 g | Carbs 28.1 g | Fat 7.3 g
Per 100g | Calories 238
Protein 1.5 g | Carbs 29.7 g | Fat 11.9 g
Per 100g | Calories 252
Protein 3 g | Carbs 35.6 g | Fat 11.9 g
Per 100g | Calories 195
Protein 2.4 g | Carbs 24.4 g | Fat 7.3 g