Orchard Valley Harvest - Raisins Dark Chocolate has a high-calorie, high-carb, high-fat and low-protein content.
The food contains 60.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Orchard Valley Harvest - Raisins Dark Chocolate has been given a composite ranking of 8, and sparingly.
Calories from Protein | 2% | |
Calories from Fat | 44% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 48.5 mg | 4.9% | Mid 40% | Average |
Iron | 2.6 mg | 14.4% | Top 30% | High |
Sodium | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.7 g | 20.2% | Top 30% | High |
Dietary Fiber | 4.9 g | 19.4% | Top 30% | High |
Sugars | 53.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.8 g | 33.5% | Top 30% | High |
Saturated Fat | 14.6 g | 73% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 81
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 6 g 30.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 25 g 8.3%
Dietary Fiber 2 g8%
Sugars 22 g
Protein 0.99 g 2%
Vitamin A Vitamin C
Calcium 2% Iron 5.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 575
Protein 7.2 g | Carbs 53.5 g | Fat 35.8 g
Per 100g | Calories 496
Protein 7.8 g | Carbs 52.2 g | Fat 31.3 g
Per 100g | Calories 486
Protein 4.2 g | Carbs 55 g | Fat 29.6 g
Per 100g | Calories 359
Protein 0 g | Carbs 89.8 g | Fat 0 g
Per 100g | Calories 400
Protein 0 g | Carbs 75.3 g | Fat 9.4 g
Per 100g | Calories 324
Protein 0 g | Carbs 79.4 g | Fat 0 g
Per 100g | Calories 314
Protein 2.9 g | Carbs 77.1 g | Fat
Per 100g | Calories 548
Protein 16.1 g | Carbs 38.7 g | Fat 38.7 g