Orange-Seared Salmon with Almonds 1 has a high-calorie, low-carb, high-fat and very high-protein content.
With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Orange-Seared Salmon with Almonds 1 has been given a composite ranking of 48, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 54% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 103 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.7 g | 2.2% | ||
Dietary Fiber | 0.4 g | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 4 g | 20% |
Serving size
Amount Per Serving
Calories 369 Calories from Fat 199
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 100 mg 33.3%
Sodium 103 mg 4.3%
Total Carbohydrates 6.7 g 2.2%
Dietary Fiber 0.4 g1.6%
Sugars
Protein 35 g 70%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 399
Protein 7.6 g | Carbs 48.7 g | Fat 20.1 g
Per Serving | Calories 98
Protein 3.1 g | Carbs 6 g | Fat 7.2 g
Per Serving | Calories 121
Protein 3.2 g | Carbs 12 g | Fat 7.8 g
Per Serving | Calories 321
Protein 5.3 g | Carbs 58.9 g | Fat 8.9 g
Per Serving | Calories 771
Protein 82 g | Carbs 2.3 g | Fat 46 g
Per Serving | Calories 222
Protein 29.1 g | Carbs 6.7 g | Fat 8.1 g
Per Serving | Calories 479
Protein 46.1 g | Carbs 39.7 g | Fat 16.8 g
Per Serving | Calories 342
Protein 15.9 g | Carbs 45.4 g | Fat 11.5 g