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Orange Flounder - Recipe and Nutrition Facts
38

Orange Flounder Recipe

Orange Flounder has a very high-calorie, very high-carb, low-fat and very high-protein content. It is a good source of Vitamin B12 and Vitamin C.

The food contains 106.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Orange Flounder, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat3%
 Calories from Carbs75%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very low in Saturated Fat
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A180 IU3.6%
Vitamin C31 mg51.7%
Vitamin D0 IU
Vitamin E2.4 mg8.1%
Thiamin0.16 mg10.5%
Riboflavin0.16 mg9.6%
Niacin3 mg15.1%
Vitamin B60.33 mg16.5%
Folate30 mcg7.5%
Vitamin B123.2 mcg53.1%
Pantothenic Acid0.85 mg8.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron0.56 mg3.1%
Magnesium80.4 mg20.1%
Phosphorus378 mg37.8%
Potassium560.9 mg16%
Sodium360.6 mg15%
Zinc0.83 mg5.5%
Copper0.06 mg3%
Manganese0.03 mg1.7%
Selenium74 mcg105.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate106.5 g35.5%
Dietary Fiber4.1 g16.4%
Sugars96 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.1 g62.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 568 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 86.4 mg 28.8%

Sodium 360.6 mg 15%

Total Carbohydrates 106.5 g 35.5%

Dietary Fiber 4.1 g16.4%

Sugars 96 g

Protein 31.1 g 62.2%

Vitamin A 3.6% Vitamin C 51.7%

Calcium 3% Iron 3.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1008494 Embed Table:

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