Orange creamicle protien shake has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Vitamin C.
The food contains 18.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Orange creamicle protien shake has been given a composite ranking of 67, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 9% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 360 IU | 7.2% | ||
Vitamin C | 41.9 mg | 69.8% | ||
Vitamin D | 35.2 IU | 8.8% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.14 mg | 9.2% | ||
Riboflavin | 0.03 mg | 1.5% | ||
Niacin | 0.34 mg | 1.7% | ||
Vitamin B6 | 0.07 mg | 3.4% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.24 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132 mg | 13.2% | ||
Iron | 0.22 mg | 1.2% | ||
Magnesium | 21.6 mg | 5.4% | ||
Phosphorus | 59 mg | 5.9% | ||
Potassium | 391.6 mg | 11.2% | ||
Sodium | 61.2 mg | 2.6% | ||
Zinc | 0.05 mg | 0.3% | ||
Copper | 0.05 mg | 2.5% | ||
Manganese | 0.03 mg | 1.4% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.3 g | 6.1% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.5 g | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 28.8 mg 9.6%
Sodium 61.2 mg 2.6%
Total Carbohydrates 18.3 g 6.1%
Dietary Fiber 0.2 g0.8%
Sugars 3.5 g
Protein 12.5 g 25%
Vitamin A 7.2% Vitamin C 69.8%
Calcium 13.2% Iron 1.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 233
Protein 3.2 g | Carbs 51.9 g | Fat 4.7 g
Per Serving | Calories 510
Protein 15 g | Carbs 88 g | Fat 13 g
Per Serving | Calories 183
Protein 24.3 g | Carbs 21.3 g | Fat 0 g
Per Serving | Calories 286
Protein 16.6 g | Carbs 51.4 g | Fat 3.6 g
Per Serving | Calories 194
Protein 13.1 g | Carbs 32 g | Fat 2.9 g
Per Serving | Calories 161
Protein 2.7 g | Carbs 39.9 g | Fat 1.2 g
Per Serving | Calories 178
Protein 18.9 g | Carbs 21.1 g | Fat 2.5 g
Per Serving | Calories 239
Protein 20.5 g | Carbs 37.1 g | Fat 2.5 g