Orange breakfast drink, ready-to-drink has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 11.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Orange breakfast drink, ready-to-drink, and we advise that this food on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 19.8 IU | 0.4% | Mid 40% | Average |
Retinol | 1.1 mcg | |||
Alpha Carotene | 1.1 mcg | |||
Beta Carotene | 5.5 mcg | |||
Beta Cryptoxanthin | 13.2 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 14.3 mg | 23.9% | Top 30% | High |
Vitamin K | 0 mcg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.09 mg | 0.44% | Bottom 30% | Low |
Vitamin B6 | 0 mg | |||
Folate | 5.5 mcg | 1.4% | Mid 40% | Average |
Pantothenic Acid | 0.04 mg | 0.44% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.4 mg | 0.4% | Bottom 30% | Low |
Iron | 0.04 mg | 0.24% | Bottom 30% | Low |
Magnesium | 0 mg | |||
Phosphorus | 3.3 mg | 0.3% | Bottom 10% | Very Low |
Potassium | 45.2 mg | 1.3% | Bottom 30% | Low |
Sodium | 2.2 mg | 0.1% | Bottom 10% | Very Low |
Zinc | 0.04 mg | 0.29% | Bottom 30% | Low |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0.13 mcg | 0.19% | Bottom 30% | Low |
Fluoride | 75.1 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.9 g | 4% | Mid 40% | Average |
Dietary Fiber | 0.22 g | 0.88% | Mid 40% | Average |
Sugars | 7.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 98 g | |||
Ash | 0.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 108 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 5 mg 0.2%
Total Carbohydrates 27 g 9%
Dietary Fiber 0.5 g2%
Sugars 16.4 g
Protein 0 g
Vitamin A 0.9% Vitamin C 54.2%
Calcium 1% Iron 0.56%
*Based on a 2000 Calorie diet
Per 100g | Calories 59
Protein 0 g | Carbs 14.7 g | Fat 0 g
Per 100g | Calories 54
Protein 0 g | Carbs 13.4 g | Fat 0 g
Per 100g | Calories 50
Protein 0 g | Carbs 12.3 g | Fat 0 g
Per 100g | Calories 236
Protein 0 g | Carbs 64 g | Fat 0 g
Per 100g | Calories 90
Protein 0 g | Carbs 16.8 g | Fat 2.2 g
Per 100g | Calories 59
Protein 0 g | Carbs 14.7 g | Fat 0 g
Per 100g | Calories 79
Protein 1.5 g | Carbs 15 g | Fat 2.1 g
Per 100g | Calories 91
Protein 2.4 g | Carbs 13.8 g | Fat 2.4 g