Orange Banana Smoothie 3 has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Thiamin and Folate.
The food contains 73.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Orange Banana Smoothie 3 has been given a composite ranking of 57, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 7% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 95.4 mg | 159% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 3.6 mg | 18% | ||
Vitamin B6 | 0.48 mg | 24% | ||
Folate | 164 mcg | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 390 mg | 39% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 80 mg | 20% | ||
Potassium | 827 mg | 23.6% | ||
Sodium | 284 mg | 11.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.7 g | 24.6% | ||
Dietary Fiber | 5.6 g | 22.4% | ||
Sugars | 63.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.9 g | 4.5% | ||
Saturated Fat | 1.7 g | 8.5% |
Serving size
Amount Per Serving
Calories 340 Calories from Fat 26
% Daily Value *
Total Fat 2.9 g 4.5%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 11 mg 3.7%
Sodium 284 mg 11.8%
Total Carbohydrates 73.7 g 24.6%
Dietary Fiber 5.6 g22.4%
Sugars 63.4 g
Protein 9.1 g 18.2%
Vitamin A 13% Vitamin C 159%
Calcium 39% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 46
Protein 0.29 g | Carbs 7.3 g | Fat 0 g
Per 100g | Calories 55
Protein 3.5 g | Carbs 10.4 g | Fat 0.44 g
Per Serving | Calories 220
Protein 3.2 g | Carbs 55.9 g | Fat 0.9 g
Per Serving | Calories 241
Protein 4.7 g | Carbs 50.3 g | Fat 1.3 g
Per Serving | Calories 223
Protein 8.7 g | Carbs 39.2 g | Fat 4.8 g
Per Serving | Calories 107
Protein 1.2 g | Carbs 30.2 g | Fat 0.2 g
Per Serving | Calories 258
Protein 10 g | Carbs 49.8 g | Fat 3.6 g
Per Serving | Calories 151
Protein 0.4 g | Carbs 39.5 g | Fat 0.1 g