Open-Face Ham, Cheddar, and Apple Butter Sandwiches has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 29, for Open-Face Ham, Cheddar, and Apple Butter Sandwiches, and we advise that this food in moderation.
Calories from Protein | 25% | |
Calories from Fat | 62% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 430 mg | 12.3% | ||
Sodium | 1570 mg | 65.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19 g | 6.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 42 g | 64.6% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 380
% Daily Value *
Total Fat 42 g 64.6%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 120 mg 40%
Sodium 1570 mg 65.4%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 38 g 76%
Vitamin A 10% Vitamin C 2%
Calcium 45% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 376
Protein 24.8 g | Carbs 10.2 g | Fat 26 g
Per Serving | Calories 339
Protein 13.3 g | Carbs 28.5 g | Fat 19.1 g
Per Serving | Calories 220
Protein 11 g | Carbs 28 g | Fat 8 g
Per Serving | Calories 120
Protein 0 g | Carbs 1 g | Fat 13 g
Per Serving | Calories 400
Protein 36 g | Carbs 9 g | Fat 23 g
Per Serving | Calories 870
Protein 33 g | Carbs 53 g | Fat 58 g