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On The Border Mexican Grill & Cantina Three Sauce Fajita Steak Burrito - Nutrition Facts
57

Three Sauce Fajita Steak Burrito

On The Border Mexican Grill & Cantina - Three Sauce Fajita Steak Burrito has a very high-calorie, very high-carb, very high-fat and very high-protein content.

With 62 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing On The Border Mexican Grill & Cantina - Three Sauce Fajita Steak Burrito has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat40%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Nutrition Facts

Serving size

Amount Per Serving

Calories 1180 Calories from Fat 0

% Daily Value *

Total Fat 52 g 80%

Saturated Fat 27 g 135%

Trans Fat

Cholesterol

Sodium 3330 mg 138.8%

Total Carbohydrates 115 g 38.3%

Dietary Fiber 6 g24%

Sugars

Protein 62 g 124%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/on-the-border-mexican-grill-cantina/three-sauce-fajita-steak-burrito Embed Table:

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