Olive-Nut Spread Sandwiches has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Olive-Nut Spread Sandwiches has been given a composite ranking of 40, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 83% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20 g | 6.7% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 71 g | 109.2% | ||
Saturated Fat | 24 g | 120% |
Serving size
Amount Per Serving
Calories 740 Calories from Fat 640
% Daily Value *
Total Fat 71 g 109.2%
Saturated Fat 24 g 120%
Trans Fat
Cholesterol 130 mg 43.3%
Sodium 550 mg 22.9%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 12 g 24%
Vitamin A 30% Vitamin C 2%
Calcium 15% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 345
Protein 18.7 g | Carbs 31.5 g | Fat 16.7 g
Per Serving | Calories 288
Protein 12.5 g | Carbs 51.1 g | Fat 4.3 g
Per Serving | Calories 360
Protein 46 g | Carbs 7 g | Fat 14 g
Per Serving | Calories 220
Protein 20 g | Carbs 15 g | Fat 9 g
Per Serving | Calories 90
Protein 0 g | Carbs 2 g | Fat 9 g
Per Serving | Calories 310
Protein 20 g | Carbs 2 g | Fat 25 g