Old-Fashioned Cooked French Dressing has a low-calorie, low-carb, average-fat and low-protein content.
With 0.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Old-Fashioned Cooked French Dressing has been given a composite ranking of 73, and in moderation.
Calories from Protein | 1% | |
Calories from Fat | 76% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 29 mg | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.5 g | 1.2% | ||
Dietary Fiber | 0.1 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.1 g | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 47
% Daily Value *
Total Fat 5.2 g 8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol
Sodium 29 mg 1.2%
Total Carbohydrates 3.5 g 1.2%
Dietary Fiber 0.1 g0.4%
Sugars
Protein 0.1 g 0.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 226
Protein 2.9 g | Carbs 28.3 g | Fat 11.3 g
Per Serving | Calories 371
Protein 1.7 g | Carbs 18.2 g | Fat 33.5 g
Per Serving | Calories 49
Protein 2.4 g | Carbs 6 g | Fat 1.7 g
Per Serving | Calories 117
Protein 4.2 g | Carbs 17.6 g | Fat 3.7 g
Per Serving | Calories 320
Protein 14 g | Carbs 45.6 g | Fat 9.9 g
Per Serving | Calories 209
Protein 14.9 g | Carbs 12.2 g | Fat 11 g