Oh She Glows Olive Oil Pasta with Walnuts, Lentils, and Red Peppers has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C and Thiamin.
The food contains 48.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Oh She Glows Olive Oil Pasta with Walnuts, Lentils, and Red Peppers has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 31% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1655 IU | 33.1% | ||
Vitamin C | 20.5 mg | 34.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 2.5 mg | 164.5% | ||
Riboflavin | 0.04 mg | 2.5% | ||
Niacin | 0.46 mg | 2.3% | ||
Vitamin B6 | 0.1 mg | 5% | ||
Folate | 76.4 mcg | 19.1% | ||
Vitamin B12 | 2 mcg | 32.5% | ||
Pantothenic Acid | 0.22 mg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 3.3 mg | 18.6% | ||
Magnesium | 19.6 mg | 4.9% | ||
Phosphorus | 65 mg | 6.5% | ||
Potassium | 187 mg | 5.3% | ||
Sodium | 612.6 mg | 25.5% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.1 mg | 5.1% | ||
Manganese | 0.25 mg | 12.7% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.1 g | 16% | ||
Dietary Fiber | 9.5 g | 38% | ||
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.8% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 338 Calories from Fat 0
% Daily Value *
Total Fat 11.6 g 17.8%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 0 mg
Sodium 612.6 mg 25.5%
Total Carbohydrates 48.1 g 16%
Dietary Fiber 9.5 g38%
Sugars 12.5 g
Protein 10 g 20%
Vitamin A 33.1% Vitamin C 34.1%
Calcium 3.4% Iron 18.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 494
Protein 10.6 g | Carbs 56.4 g | Fat 24.7 g
Per 100g | Calories 300
Protein 0 g | Carbs 13.3 g | Fat 26.7 g
Per Serving | Calories 195
Protein 24.9 g | Carbs 18.9 g | Fat 1.6 g
Per Serving | Calories 339
Protein 11.5 g | Carbs 67.1 g | Fat 4.6 g
Per Serving | Calories 799
Protein 59.3 g | Carbs 127.3 g | Fat 7.9 g
Per Serving | Calories 181
Protein 6.3 g | Carbs 30.2 g | Fat 4.8 g