Oberweis Ice Cream - Ice Cream (with Chocolate Syrup & M & M's) has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 46.74g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Oberweis Ice Cream - Ice Cream (with Chocolate Syrup & M & M's) has been given a composite ranking of 18, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 34% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 88.2 IU | 1.8% | Mid 40% | Average |
Vitamin C | 3.2 mg | 5.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 105.8 mg | 10.6% | Top 30% | High |
Iron | 0.97 mg | 5.4% | Mid 40% | Average |
Sodium | 110.2 mg | 4.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.7 g | 15.6% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 40.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.6% | Mid 40% | Average |
Saturated Fat | 7.1 g | 35.3% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 115
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 125 mg 5.2%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 2 g8%
Sugars 46 g
Protein 4 g 8%
Vitamin A 2% Vitamin C 6%
Calcium 12% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 317
Protein 3.5 g | Carbs 52 g | Fat 9.7 g
Per 100g | Calories 204
Protein 4.1 g | Carbs 23.4 g | Fat 9.7 g
Per 100g | Calories 335
Protein 5.3 g | Carbs 44.1 g | Fat 14.1 g
Per 100g | Calories 317
Protein 3.5 g | Carbs 47.6 g | Fat 11.5 g
Per 100g | Calories 650
Protein 10 g | Carbs 58 g | Fat 43 g
Per 100g | Calories 840
Protein 9 g | Carbs 112 g | Fat 40 g
Per 100g | Calories 335
Protein 5.3 g | Carbs 44.1 g | Fat 14.1 g
Per 100g | Calories 317
Protein 3.5 g | Carbs 47.6 g | Fat 11.5 g