Oberweis Ice Cream - Carrot Cake has a high-calorie, average-carb, very high-fat and average-protein content.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Oberweis Ice Cream - Carrot Cake has been given a composite ranking of 22, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 62% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 33 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34 g | 52.3% | ||
Saturated Fat | 11 g | 55% | ||
Total Trans Fatty Acids | 3 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 300
% Daily Value *
Total Fat 34 g 52.3%
Saturated Fat 11 g 55%
Trans Fat 3 g
Cholesterol 50 mg 16.7%
Sodium 270 mg 11.3%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 1 g4%
Sugars 33 g
Protein 5 g 10%
Vitamin A 2% Vitamin C 20%
Calcium 6% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 139
Protein 1.3 g | Carbs 12.4 g | Fat 9.8 g
Per Serving | Calories 465
Protein 4.2 g | Carbs 43.4 g | Fat 31.6 g
Per 100g | Calories 800
Protein 17 g | Carbs 135 g | Fat 22 g
Per 100g | Calories 317
Protein 3.5 g | Carbs 47.6 g | Fat 11.5 g
Per 100g | Calories 1140
Protein 13 g | Carbs 112 g | Fat 72 g
Per 100g | Calories 380
Protein 4 g | Carbs 53 g | Fat 18 g