Oatmeal & Wheat With Real Apples & Cinnamon Instant Hot Cereal has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium and Iron.
The food contains 74.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.61 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 22.73 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Breakfast.
Based on the composite nutritive standing Oatmeal & Wheat With Real Apples & Cinnamon Instant Hot Cereal has been given a composite ranking of 52, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 9% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 345.5 mg | 34.5% | Top 30% | High |
Iron | 22.7 mg | 126.3% | Top 10% | Very High |
Potassium | 3030.3 mg | 86.6% | Top 30% | High |
Sodium | 303 mg | 12.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.2 g | 24.7% | Top 30% | High |
Dietary Fiber | 7.6 g | 30.3% | Top 10% | Very High |
Sugars | 27.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.9% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 23
% Daily Value *
Total Fat 2.5 g 3.9%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 200 mg 8.3%
Total Carbohydrates 49 g 16.3%
Dietary Fiber 5 g20%
Sugars 18 g
Protein 7 g 14%
Vitamin A 0.8% Vitamin C
Calcium 22.8% Iron 83.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 351
Protein 5.4 g | Carbs 70.3 g | Fat 8.1 g
Per 100g | Calories 357
Protein 3.6 g | Carbs 75 g | Fat 7.1 g
Per 100g | Calories 100
Protein 1 g | Carbs 25 g | Fat 0.5 g
Per 100g | Calories 140
Protein 2 g | Carbs 30 g | Fat 1 g
Per 100g | Calories 186
Protein 9.4 g | Carbs 21.2 g | Fat 7.1 g
Per 100g | Calories 429
Protein 10.7 g | Carbs 73.2 g | Fat 10.7 g
Per 100g | Calories 272
Protein 5.7 g | Carbs 44.5 g | Fat 7.2 g
Per 100g | Calories 298
Protein 11.9 g | Carbs 68.5 g | Fat 0 g