Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Nutty squash with Asiago Cheese - Recipe and Nutrition Facts
62

Nutty squash with Asiago Cheese Recipe

Nutty squash with Asiago Cheese has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 6.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Italian cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Nutty squash with Asiago Cheese, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat65%
 Calories from Carbs19%

Why this is good for you

  • High in Vitamin A
  • High in Vitamin C
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1150 IU23%
Vitamin C13 mg21.7%
Vitamin D0.8 IU0.2%
Vitamin E0.42 mg1.4%
Thiamin0.09 mg6%
Riboflavin0.12 mg7.3%
Niacin0.96 mg4.8%
Vitamin B60.24 mg11.8%
Folate37.2 mcg9.3%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.23 mg2.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron0.77 mg4.3%
Magnesium40.4 mg10.1%
Phosphorus88 mg8.8%
Potassium408.9 mg11.7%
Sodium300.1 mg12.5%
Zinc0.57 mg3.8%
Copper0.23 mg11.7%
Manganese0.54 mg27.2%
Selenium1.1 mcg1.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6.7 g2.2%
Dietary Fiber2.3 g9.2%
Sugars2.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.5 g11%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10 g15.4%
Saturated Fat3.7 g18.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat3.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 130 Calories from Fat 0

% Daily Value *

Total Fat 10 g 15.4%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 11.5 mg 3.8%

Sodium 300.1 mg 12.5%

Total Carbohydrates 6.7 g 2.2%

Dietary Fiber 2.3 g9.2%

Sugars 2.8 g

Protein 5.5 g 11%

Vitamin A 23% Vitamin C 21.7%

Calcium 3% Iron 4.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2183588 Embed Table:

Related Searches

34

Boca Nacho Cheese

Per Serving | Calories 183
Protein 14.4 g | Carbs 11.9 g | Fat 10.8 g

53

Pureed Cheesy Cauliflower

Per Serving | Calories 138
Protein 3.9 g | Carbs 5.3 g | Fat 12.1 g

20

Melted Cheese

Per Serving | Calories 100
Protein 6.1 g | Carbs 0.7 g | Fat 8.1 g

39

Haley's Cheese Grits

Per Serving | Calories 149
Protein 5 g | Carbs 18.5 g | Fat 5.8 g

38

DONE: Breakfast Pizza

Per Serving | Calories 328
Protein 18.3 g | Carbs 24 g | Fat 17.5 g

45

Pasta from Scratch

Per Serving | Calories 136
Protein 4.8 g | Carbs 23.7 g | Fat 2.1 g

45

Shrimp and Broccoli Farfalle

Per Serving | Calories 169
Protein 10.1 g | Carbs 23.5 g | Fat 4.1 g

35

Yellow Corn Grits Polenta

Per Serving | Calories 48
Protein 1.1 g | Carbs 10.4 g | Fat 0.2 g