Nutty Apple Streusel Dessert has a very high-calorie, very high-carb, high-fat and average-protein content.
The food contains 76.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to German cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Nutty Apple Streusel Dessert has been given a composite ranking of 31, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 36% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 245.1 IU | 4.9% | Top 30% | High |
Retinol | 56.9 mcg | |||
Vitamin C | 2.9 mg | 4.9% | Mid 40% | Average |
Vitamin D | 10.3 IU | 2.6% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.98 mg | 4.9% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 28.4 mcg | 7.1% | Mid 40% | Average |
Folic Acid | 18.1 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.49 mg | 4.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 73.5 mg | 7.4% | Top 30% | High |
Iron | 0.98 mg | 5.4% | Mid 40% | Average |
Magnesium | 21.1 mg | 5.3% | Mid 40% | Average |
Phosphorus | 148.5 mg | 14.9% | Top 30% | High |
Potassium | 163.2 mg | 4.7% | Mid 40% | Average |
Sodium | 242.9 mg | 10.1% | Mid 40% | Average |
Zinc | 0.49 mg | 3.3% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 4.4 mcg | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.6 g | 12.5% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.4% | Top 30% | High |
Starch | 0 g | |||
Sugars | 26.4 g | |||
Sucrose | 19.1 mg | |||
Glucose | 1.5 mg | |||
Fructose | 3.9 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.5 mg | |||
Glutamic Acid | 1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.9% | Mid 40% | Average |
Saturated Fat | 4.3 g | 21.6% | Mid 40% | Average |
Monounsaturated Fat | 4.4 g | |||
Polyunsaturated Fat | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 74.5 g | |||
Ash | 1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 513 Calories from Fat 190
% Daily Value *
Total Fat 21.1 g 32.5%
Saturated Fat 8.8 g 44%
Trans Fat
Cholesterol 100.8 mg 33.6%
Sodium 495.5 mg 20.6%
Total Carbohydrates 76.7 g 25.6%
Dietary Fiber 4.8 g19.2%
Sugars 53.8 g
Protein 7.5 g 15%
Vitamin A 10% Vitamin C 10%
Calcium 15% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 357
Protein 4.6 g | Carbs 48.4 g | Fat 17 g
Per Serving | Calories 433
Protein 6.7 g | Carbs 61.8 g | Fat 18.5 g
Per Serving | Calories 110
Protein 2.6 g | Carbs 22 g | Fat 1.6 g
Per Serving | Calories 241
Protein 3.3 g | Carbs 34.6 g | Fat 10.5 g
Per Serving | Calories 74
Protein 1.1 g | Carbs 11.4 g | Fat 2.7 g
Per Serving | Calories 328
Protein 3.5 g | Carbs 55 g | Fat 11.5 g
Per Serving | Calories 399
Protein 6.6 g | Carbs 33.2 g | Fat 26.8 g
Per Serving | Calories 212
Protein 3.6 g | Carbs 27.9 g | Fat 9.9 g