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Nutella Cream Pie . 1/8-9" pie = 1 serving - Recipe and Nutrition Facts
31

Nutella Cream Pie. 1/8-9" pie = 1 serving Recipe

Nutella Cream Pie. 1/8-9" pie = 1 serving has a very high-calorie, high-carb, very high-fat and average-protein content. It is a good source of Vitamin C.

The food contains 58.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Nutella Cream Pie. 1/8-9" pie = 1 serving has been given a composite ranking of 31, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat55%
 Calories from Carbs41%

Why this is good for you

  • Very high in Vitamin C

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A550 IU11%
Vitamin C23.5 mg39.2%
Vitamin D0 IU
Vitamin E2.2 mg7.3%
Thiamin0.03 mg2.1%
Riboflavin0.11 mg6.5%
Niacin0.62 mg3.1%
Vitamin B60.04 mg2%
Folate25.2 mcg6.3%
Vitamin B120.06 mcg1%
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium63 mg6.3%
Iron1.7 mg9.6%
Magnesium15.6 mg3.9%
Phosphorus49 mg4.9%
Potassium110.7 mg3.2%
Sodium354.3 mg14.8%
Zinc0.36 mg2.4%
Copper0.14 mg7.1%
Manganese0.25 mg12.6%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate58.3 g19.4%
Dietary Fiber2.4 g9.6%
Sugars31.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.3 g10.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat34.8 g53.5%
Saturated Fat14.1 g70.5%
Monounsaturated Fat3.7 g
Polyunsaturated Fat3.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 522 Calories from Fat 0

% Daily Value *

Total Fat 34.8 g 53.5%

Saturated Fat 14.1 g 70.5%

Trans Fat

Cholesterol 66.3 mg 22.1%

Sodium 354.3 mg 14.8%

Total Carbohydrates 58.3 g 19.4%

Dietary Fiber 2.4 g9.6%

Sugars 31.5 g

Protein 5.3 g 10.6%

Vitamin A 11% Vitamin C 39.2%

Calcium 6.3% Iron 9.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1732772 Embed Table:

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