Nummy Yogurt Dessert has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Calcium.
The food contains 8.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Nummy Yogurt Dessert has been given a composite ranking of 56, and in moderation.
Calories from Protein | 33% | |
Calories from Fat | 22% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 60 IU | 1.2% | ||
Vitamin C | 0.96 mg | 1.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.05 mg | 3.6% | ||
Riboflavin | 0.26 mg | 15.4% | ||
Niacin | 0.14 mg | 0.7% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 13.6 mcg | 3.4% | ||
Vitamin B12 | 0.68 mcg | 11.4% | ||
Pantothenic Acid | 0.72 mg | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 224 mg | 22.4% | ||
Iron | 0.09 mg | 0.5% | ||
Magnesium | 20.8 mg | 5.2% | ||
Phosphorus | 176 mg | 17.6% | ||
Potassium | 286.7 mg | 8.2% | ||
Sodium | 85.8 mg | 3.6% | ||
Zinc | 1.1 mg | 7.3% | ||
Copper | 0.02 mg | 0.8% | ||
Manganese | 0 mg | 0.2% | ||
Selenium | 4.1 mcg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | ||
Dietary Fiber | 0 g | |||
Sugars | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.4 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.9% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 77 Calories from Fat 0
% Daily Value *
Total Fat 1.9 g 2.9%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 7.4 mg 2.5%
Sodium 85.8 mg 3.6%
Total Carbohydrates 8.6 g 2.9%
Dietary Fiber 0 g
Sugars 8.6 g
Protein 6.4 g 12.8%
Vitamin A 1.2% Vitamin C 1.6%
Calcium 22.4% Iron 0.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 177
Protein 14.3 g | Carbs 22.9 g | Fat 2.1 g
Per Serving | Calories 82
Protein 4.6 g | Carbs 16.1 g | Fat 0 g
Per Serving | Calories 123
Protein 3.1 g | Carbs 14.4 g | Fat 4.7 g
Per Serving | Calories 146
Protein 2.4 g | Carbs 20.8 g | Fat 5 g
Per Serving | Calories 90
Protein 0.7 g | Carbs 13.2 g | Fat 3.9 g
Per Serving | Calories 385
Protein 4.3 g | Carbs 55.1 g | Fat 18.8 g
Per Serving | Calories 179
Protein 1.8 g | Carbs 8.3 g | Fat 17.9 g
Per Serving | Calories 164
Protein 5.7 g | Carbs 27.6 g | Fat 3.9 g