Now - Whey Protein Isolate has a average-calorie, low-carb, low-fat and high-protein content.
The food contains 1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Now - Whey Protein Isolate, and we advise that this food in moderation.
Calories from Protein | 94% | |
Calories from Fat | 3% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130 mg | 13% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 70 mg | 7% | ||
Sodium | 40 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25 g | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.3 g | 0.46% |
Serving size
Amount Per Serving
Calories 105 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 40 mg 1.7%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars 1 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium 13% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 20 g | Carbs 7 g | Fat 4 g
Per 100g | Calories 121
Protein 21.3 g | Carbs 5 g | Fat 1.6 g
Per 100g | Calories 110
Protein 21 g | Carbs 3 g | Fat 1.5 g
Per 100g | Calories 96
Protein 19 g | Carbs 1 g | Fat 2 g
Per 100g | Calories 160
Protein 24 g | Carbs 12 g | Fat 1.5 g
Per 100g | Calories 423
Protein 12.3 g | Carbs 67 g | Fat 10.6 g
Per 100g | Calories 105
Protein 25 g | Carbs 1 g | Fat 0.3 g
Per 100g | Calories 240
Protein 50 g | Carbs 7 g | Fat 1 g