Norwegian Chicken Meatballs has a very high-calorie, high-carb, high-fat and very high-protein content.
With 34 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Norwegian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Norwegian Chicken Meatballs has been given a composite ranking of 26, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 37% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 484 mg | 20.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56 g | 18.7% | ||
Dietary Fiber | 3.5 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34 g | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 9.3 g | 46.5% |
Serving size
Amount Per Serving
Calories 568 Calories from Fat 204
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 9.3 g 46.5%
Trans Fat
Cholesterol 202 mg 67.3%
Sodium 484 mg 20.2%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 3.5 g14%
Sugars
Protein 34 g 68%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 178
Protein 9.2 g | Carbs 24 g | Fat 5.2 g
Per Serving | Calories 7
Protein 1 g | Carbs 0.18 g | Fat 0.17 g
Per 100g | Calories 150
Protein 14 g | Carbs 1 g | Fat 10 g
Per 100g | Calories 90
Protein 14 g | Carbs 1 g | Fat 4 g
Per Serving | Calories 146
Protein 5.7 g | Carbs 25.3 g | Fat 2.4 g
Per Serving | Calories 256
Protein 6.6 g | Carbs 46.2 g | Fat 6.1 g
Per Serving | Calories 533
Protein 23 g | Carbs 76 g | Fat 15 g
Per Serving | Calories 345
Protein 22.6 g | Carbs 39.2 g | Fat 11 g