Nonfat cilantro lime dressing has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 8.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Nonfat cilantro lime dressing has been given a composite ranking of 63, and in moderation.
Calories from Protein | 27% | |
Calories from Fat | 4% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 915 IU | 18.3% | ||
Vitamin C | 15.4 mg | 25.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.32 mg | 1.1% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.1 mg | 5.8% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.07 mg | 3.6% | ||
Folate | 22.4 mcg | 5.6% | ||
Vitamin B12 | 0.19 mcg | 3.1% | ||
Pantothenic Acid | 0.31 mg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142 mg | 14.2% | ||
Iron | 0.68 mg | 3.8% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 61 mg | 6.1% | ||
Potassium | 178.7 mg | 5.1% | ||
Sodium | 369.4 mg | 15.4% | ||
Zinc | 0.5 mg | 3.3% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.09 mg | 4.3% | ||
Selenium | 1.5 mcg | 2.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 4.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.2 g | 0.31% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 55 Calories from Fat 0
% Daily Value *
Total Fat 0.2 g 0.31%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 5.6 mg 1.9%
Sodium 369.4 mg 15.4%
Total Carbohydrates 8.6 g 2.9%
Dietary Fiber 1 g4%
Sugars 4.6 g
Protein 3.4 g 6.8%
Vitamin A 18.3% Vitamin C 25.7%
Calcium 14.2% Iron 3.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 65
Protein 1 g | Carbs 6.1 g | Fat 5.1 g
Per Serving | Calories 32
Protein 0.6 g | Carbs 6.8 g | Fat 0.7 g
Per Serving | Calories 427
Protein 0 g | Carbs 32.7 g | Fat 34.6 g
Per Serving | Calories 863
Protein 0.18 g | Carbs 3.2 g | Fat 96.5 g
Per Serving | Calories 25
Protein 3.6 g | Carbs 1.7 g | Fat 0.4 g
Per Serving | Calories 102
Protein 6 g | Carbs 13.5 g | Fat 3.1 g
Per Serving | Calories 107
Protein 1.6 g | Carbs 26.4 g | Fat 0.8 g
Per Serving | Calories 577
Protein 38.6 g | Carbs 90.1 g | Fat 5.1 g