Cilantro Lime dressing (Oh She Glows) has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 6.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for Cilantro Lime dressing (Oh She Glows), and we advise that this food on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 62% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 570 IU | 11.4% | ||
Vitamin C | 10.7 mg | 17.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.05 mg | 2.8% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.1 mg | 4.8% | ||
Folate | 13.2 mcg | 3.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | ||
Iron | 1.4 mg | 7.8% | ||
Magnesium | 16 mg | 4% | ||
Phosphorus | 25 mg | 2.5% | ||
Potassium | 198.5 mg | 5.7% | ||
Sodium | 13.2 mg | 0.6% | ||
Zinc | 0.21 mg | 1.4% | ||
Copper | 0.08 mg | 3.9% | ||
Manganese | 0.18 mg | 9.2% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.1 g | 2% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 65 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 13.2 mg 0.6%
Total Carbohydrates 6.1 g 2%
Dietary Fiber 1.1 g4.4%
Sugars 1.4 g
Protein 1 g 2%
Vitamin A 11.4% Vitamin C 17.9%
Calcium 2.3% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 32
Protein 0.6 g | Carbs 6.8 g | Fat 0.7 g
Per Serving | Calories 48
Protein 0.1 g | Carbs 0.6 g | Fat 5.2 g
Per Serving | Calories 55
Protein 3.4 g | Carbs 8.6 g | Fat 0.2 g
Per Serving | Calories 427
Protein 0 g | Carbs 32.7 g | Fat 34.6 g
Per Serving | Calories 161
Protein 4 g | Carbs 11.7 g | Fat 12.6 g
Per Serving | Calories 331
Protein 12.7 g | Carbs 60.8 g | Fat 3.2 g
Per Serving | Calories 69
Protein 3.5 g | Carbs 16.7 g | Fat 0.1 g
Per Serving | Calories 348
Protein 1.1 g | Carbs 23.7 g | Fat 27.7 g